Whoops!

Wow, so I was so excited to start a cooking blog. I guess I didn't realize that I need to actually create posts that describe what I'm cooking instead of expecting people to just know. D'oh.

I'm really going to try harder. I promise. Maybe. I made some really good sugar-free pulled pork barbecue this weekend. I really should have taken some pictures and posted the recipes. Diet Dr. Pepper was involved.

I'm not really about cooking tonight. I'm more about laying in bed and finding things on the internet to distract me from the fact that I really should clean the house and cook for my kids. I made pizza for a really late lunch though, so I'm still flying high on the awesome mommy vibe from that. And, they can always just eat the leftovers.

My old broken-down bread machine magically started working again this weekend, so I'll be creating some bread-related adventures in the upcoming days or weeks. I made sandwich rolls for the pulled pork that were really yummy. The day before, I just made a simple white bread recipe to test the machine, and we ate the entire loaf in under 30 minutes. Clearly, I need a second bread machine. That way, we can eat two loaves of bread in under 1 hour. Maybe my idea of saving money by baking our own bread isn't really going to pan out (Get it? "Pan out" like the bread pan? Get it?). Anyway, I'm ready for some more challenging bread recipes now.

So, talk to me. What are you finding yourself making/longing to make in these waxing days of summer? Recipes with fresh berries? Sweet summer corn on the cob? Are you cooking on the grill more lately? Share!